Keijo

Name: Keijo
Telephone: +65 6338 6131

Japanese sushi chef delicately plating a piece of nigiri at the exquisite Carlton Hotel Singapore restaurant

A chef's hands brush seasoning onto a piece of premium tuna sushi at Keijo restaurant within Carlton Hotel Singapore

The beautiful long wooden dining table in the exclusive Japanese Keijo restaurant at the luxurious Carlton Hotel Singapore

Traditional Japanese dish with small portions and a bottle of sake in Keijo at Carlton Hotel Singapore restaurant

Keijo is a reimagined sushi omakase experience in Singapore, built upon the heritage of its Michelin-starred predecessor (Shinji by Kanesaka@ Carlton Hotel Singapore). Rooted in the traditions of Edomae sushi, Keijo honour its past while embracing a new chapter where time-honoured techniques meet thoughtful innovation.

With an unwavering dedication to the finest ingredients and masterful craftsmanship, Keijo offers an intimate dining journey that fosters a deep connection between the guests, the chef, and the art of sushi. Amidst beautifully refined interiors and a warm, welcoming ambience, guests are invited to experience culinary traditions at their finest, where every moment is crafted to be unforgettable.

For more information, please visit https://keijo.sg/

Please be informed that as Keijo is an independent operator and not part of the hotel, hotel guest room charge for this restaurant will not be applicable. The hotel bears no responsibility or liability for the restaurant’s actions, omissions, services and/or products.

Dress Code: Smart Casual

Seating Capacity: 16 guests

: Premier Wing, Level 1
: +65 6338 6131 / Whatsapp +65 9151 2717
: reservations@keijo.sg