Dining
DELIGHT YOUR TASTE BUDS WITH THE FINEST CUISINES AT CARLTON HOTEL SINGAPORE
From the Truly Singapore Flavours Seafood Buffet at Café Mosaic to the chef's special recommendations at our award-winning Wah Lok Cantonese Restaurant and 24-hour in-room dining service, our dining options are aplenty and are sure to satisfy even the most discerning palate. Takeaway and islandwide delivery are also available.
TUX Bar & Lounge
Introducing TUX Bar & Lounge, a new bar that promises a welcoming atmosphere for people to enjoy drinks and delicious bites, while forging meaningful connections.
Wah Lok Cantonese Restaurant
Established in 1988, the award-winning Wah Lok Cantonese Restaurant has continually been applauded as Singapore Tatler magazine's “Singapore’s Best Restaurants” since 1991 and Wine & Dine's “Singapore’s Top Restaurants” since 1997.
Café Mosaic
Celebrate a kaleidoscope of flavours at Café Mosaic with a delightful selection of sumptuous local and international culinary creations to indulge in all day long.
Tuxedo Café & Pâtisserie
Tuxedo Café & Pâtisserie is lovingly inspired by European café culture and embodies definitive style and elegance.
In-Room Dining
Indulge in a selection of local favourites and Western delights from the comfort of your room.
Shinji by Kanesaka
Shinji by Kanesaka is an extension of 2 Michelin star Chef Shinji Kanesaka’s Edo-style sushi restaurant first set up in Tokyo’s exclusive Ginza district.