Celebrate meaningful moments this Mother's Day with a selection of authentic Cantonese signatures including Peking Duck, Steamed Live Wild Marble Goby (Soon Hock), and silky Walnut Cream. To conclude the meal on an auspicious note, each set menu is complemented with the traditional Chinese Longevity Buns.
Level 2
![]()
Date: 1 May 2026 to 10 May 2026
Lunch (Last order at 2.00 pm)
Monday to Saturday: 11.30 am to 2.30 pm
(Saturday: 1st seating at 11.30 am, 2nd seating at 1.00 pm)
Sunday and Public Holidays: 11.00 am to 2.30 pm
(1st seating at 11.00 am, 2nd seating at 1.00 pm)
Dinner (Last order at 9.00 pm)
Monday to Friday: 6.30 pm to 10.00 pm
Saturday, Sunday and Public Holidays: 6.00 pm to 10.00 pm