Embark on a culinary journey and make your reservation at your preferred restaurants in Carlton Hotel Singapore here:
DINING
Discover tantalising flavours at our award-winning restaurants that will satisfy even the most discerning palate
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Café Mosaic
Celebrate a kaleidoscope of flavours at Café Mosaic with a delightful selection of sumptuous local and international culinary creations to indulge in all day long.
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Wah LokEstablished in 1988, the award-winning Wah Lok Cantonese Restaurant has continually been applauded as Singapore Tatler magazine's “Singapore’s Best Restaurants” since 1991 and “Singapore’s Top Restaurants” by Wine & Dine magazine since 1997. With its elegant grand entrance, contemporary interiors accented with Oriental motifs and a rotunda illuminated by a cascading chandelier, the sophisticated atmosphere.
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TUXEDOTuxedo Café & Pâtisserie embodies definitive style and elegance. Proving that appearance matters, our freshly brewed Italian coffee and handcrafted pastries offer as much visual appeal as palate pleasures.
Relax amidst our café’s chic atmosphere, choose from fluffy waffles, delicate French croissants and pain au chocolat for an indulgent breakfast or pick up some baked breads to go. |
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Shinji by Kanesaka
Shinji by Kanesaka is an extension of 1 Michelin star Chef Shinji Kanesaka’s Edo-style sushi restaurant first set up in Tokyo’s exclusive Ginza district. The deep-rooted philosophy underpinning this endeavour is simply a passionate desire to share an appreciation for age-old Japanese culinary traditions without compromising its integrity.
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