Handcrafted Mid-autumn Mooncake Treasures
中秋佳节明月圆，家家户户都团圆
This Mid-Autumn, create cherished moments and embrace the spirit of festivities with an exquisite collection of handcrafted mooncakes by the renowned culinary team at Wah Lok Cantonese Restaurant and the pastry team at Carlton Hotel Singapore.
New to the Mid-Autumn delights, the Mini Da Hong Pao Milk Tea Snow Skin 迷你大红袍奶茶冰皮 artfully blends the robust fragrance of premium Chinese tea with the creamy richness of milk tea, creating a luxurious East-meets-West delight while the Mini Strawberry Passionfruit Snow Skin 迷你草莓百香果冰皮 is a contemporary interpretation of festive flavours featuring a luscious blend of passionfruit, strawberry, cream cheese and Buddha's hand fruit for a refreshing burst of flavour.
In line with the hotel’s commitment to sustainability, this year’s mooncake box has been intricately designed to give it a second lease of life after the festive period, seamlessly transforming into a stylish tissue holder that blends tradition, functionality and national pride into eco-conscious and enduring keepsake.
Whether for corporate clients, esteemed associates, or cherished loved ones, this elegant packaging conveys the auspicious wishes of good health, vitality and prosperity with a memorable token for this Mid-Autumn Festival.
Online pre-orders start from 21 July 2025 to 29 September 2025.
Enjoy up to 30% discount with Citibank, DBS/POSB, OCBC, or UOB card.
: Festive Booth (4 August - 6 October 2025)
Hotel Lobby, Level 1
: +65 6349 1292
: 
Operating Hours: 11.00 am - 7.00 pm