Carlton Hotel Singapore is honoured to be awarded the SG Clean quality mark by fulfilling the strict requirements of stringent sanitisation and hygiene practices, mandatory temperature checks, complying with health and travel advisories and more. Your well-being remains our priority and we continue to create a safe and clean environment for all. ​For more information, please visit www.sgclean.gov.sg

To view our enhanced cleaning standards and safety measures, please click here

Gym & Swimming Pool Usage
In accordance with the government’s guidelines on safe distancing, kindly note the capacity limit for the swimming pool area is restricted to 20 guests. The maximum capacity inside the pool and gym is 10 guests. Kindly reserve your preferred time slot before visiting the gym and pool to ensure a safe experience for all. 
 
Food & Beverage
Dining-in has resumed at Wah Lok, Cafe Mosaic and Tuxedo. Buffet service for breakfast, lunch and dinner at Cafe Mosaic has been replaced with other dining options. View our latest dining offers here. 

Takeaway menu featuring some of the favourite selections from these outlets will still be available with islandwide delivery. To order, please visit www.signatures.carltonhotel.sg. In-room dining service will be accessed via QR code in the rooms and will operate 24 hours daily for in-house guests.
 
Thank you for your understanding and continued support during this challenging time. Please stay safe and healthy.

PRECAUTIONARY MEASURES AGAINST COVID-19

We understand your concerns about the current situation surrounding the COVID-19 (Coronavirus Disease 2019). There has been no confirmed cases of the COVID-19 at Carlton Hotel Singapore to date.

​The hotel is complying with measures recommended by the Ministry of Health. We are also taking every necessary precaution that we can to ensure the health and safety of all our guests and employees.

​These include but not limited to:

• All guests, employees, tenants and vendors entering the hotel premises will be required to check-in with SafeEntry.
• Conducting compulsory temperature checks for all guests, employees, tenants and vendors.
• All guests checking into the hotel are will be required to fill in a Declaration Form. 
• Face masks, hand sanitisers and thermometers are available for guests and employees on request, subject to availability. 
• Increasing the frequency of cleaning and disinfecting in public areas and within the hotel.

Extra steps will be taken depending on the severity of the situation or upon advice by the Ministry of Health.

For updates on COVID-19 in Singapore, please visit the Ministry of Health website at https://www.moh.gov.sg/
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